[Standard Course] WAGYU steak/7 popular dishes (dinner)

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[Standard Course] WAGYU steak/7 popular dishes (dinner)

5500 yen(税込)

7品
2～12名

Our chef's recommended plan ☆ We offer a selection of bistro-style dishes made with seasonal ingredients, centered around Wagyu thigh steak, which has a fine texture and a good balance of lean meat and fat.It can be used for a wide range of purposes, from night view dates to social gatherings.

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■Beef tartare steak

■ Assorted appetizers 3 varieties

■Beef Stroganoff ~Served with Baguette~

Roasted duck breast with Banyuls sauce

■Kale and smoked nut salad

■ Steak Fritters "WAGYU Uchimo"

■Seasonal desserts

[option]

1. Choose two drinks: +1,000 yen (choose from the list below)

2. Add a message dessert plate: +1,500 yen/plate

3. Steak upgrade (Akagi beef top sirloin): +1,000 yen

4. Steak upgrade (domestic beef tenderloin): +2,000 yen

*Food is served on a large platter/Contents may change depending on the season and ingredients available

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(19 types in total)

・Glass wine (sparkling/red/white)

・6 types of wine cocktails (sangria, spritzer, etc.)

・Highball, 3 types of sour drinks, 3 types of cocktails

・3 types of soft drinks

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 12:00 on the day of your visit

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2026/01/10 更新